Amount is based on available nutrient data. Enjoy!! I live on the Mexican border so I have had this cake many times in restaurants and at parties. Can be made without the whipped topping if you prefer - it's good with or without it. My recipe is nearly identical - except I follow a slightly different method for making the cake portion - beat the butter first, for a few minutes until it is a light yellow color - then add the sugar and beat on high until it is very pale - add eggs one at a time (beating for 20 seconds between each egg); then add vanilla and beat for one more minute. To ensure you have a good cake, make sure you mix the batter halves exactly. Servings 18. I am from Panama and have been making this cake for over 20 years and am constantly making changes to make it even better. After being baked, it’s soaked with three milks – whole milk, sweetened condensed milk and evaporated milk. ABOUT Eggless Tres Leches Cake RECIPE. Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning – it gets its name from the three types of milk used. Nutrient information is not available for all ingredients. While cake cools, make the tres leches syrup. Refrigerate at least an hour. Allow the caramel tres leches cake to cool completely in the pan. Preheat oven to 350 degrees. This is the easiest tres leches cake you'll ever made and the most delicious! This easy Tres Leches Cake recipe is a cool, sweet treat made from a tasty sponge cake, a creamy mixture of three different milks, and homemade whipped topping. #HappyCookingToYou. Bake at 350 degrees F (175 degrees C) for 30 minutes. Out of 7 people at my dinner party, 6 loved the cake and one was neutral. Chuy’s Desserts Video Chuy’s Desserts. I pour milk mixture on top of the cake until it is all the way to the top or half way to the cake. The original recipe is a hit and the best tres leches recipe on the web. Can be made and chilled a day ahead. It really wouldn’t be a Cinco de Mayo celebration this easy cake recipe! I have made this cake several times. When the cake is ready, I cut off the sides and the top to let the cake soak up the milk. Pour into the tin, smooth the top and bake for 40-45 mins until a skewer inserted into the centre comes out clean. Good luck! Slowly drizzle all but about 1 cup of the milk mixture—try to get as much around the edges of the cake as you can. Pour batter into prepared pan. After 5 mins or so, most of it should have soaked into the cake. Packed with milky goodness topped with caramel, a perfect combination that your taste buds will remember. Refrigerating Time 4 hours. https://www.tasteofhome.com/recipes/shortcut-tres-leches-cake This is one sinful cake I have ever had and I just loved the cake a lot , Yes this cake is super soft and Milky to taste you will surely fall in love. I was told that when I doubled the cake, there were areas where it was too dry and there was not enough of the liquid. 3 - Most of the time, I don't make the cake from scratch - instead I use white cake mix (I don't recommend the butter cake mix for this recipe). A few suggestions: Additional Time: 1 hour. Tres Leches Cake Recipe. Make the Three-Milk Mixture: Using a skewer or knife, you’ll need to poke holes all over the cake. Chocolate Tres Leches Cake Recipe {Homemade Three Milk Cake} Tres leches cake is a popular cake in Mexico and Latin America. That cut down on a lot of the calories and was very good. Tres Leches Cake with Alcohol Recipes 322,135 Recipes. Just combine the three milks in a bowl and whisk thoroughly to combine. Make the cake: Preheat the oven to 350˚ F. Coat a 9-by-13-inch baking dish with cooking spray. Leave the cake to cool for 10 mins in the tin, then ease a knife around the sides. Eagle Brand Sweetened Condensed Milk, milk, milk, strawberries and 12 more . Then poke lots of holes into the cake with a fork and … In the bowl of an electric mixer fitted with the paddle attachment, beat egg yolks and sugar on high speed until light and fluffy. Lightly butter a 9-by-13-inch baking dish. ; Baking powder – this gives the case lift and makes it fluffier. As far as the milk mixture goes, I omit the whole milk and just blend together the three milks (hence the name Tres Leches) heavy cream, evaporated milk, and condensed milk together. Cook Time 20 minutes. Cecilia Velasco, from Mexico City and a former chef at Tres Meridas restaurant in Frisco, Texas, shares her recipe. Refrigerate at least an hour. You will be shocked how unbelievably moist but non soupy this turns out when done this way. In a medium bowl, whisk together flour, baking powder, and salt. Serve Tres Leches Cake with fresh fruit for an extra refreshing dessert! A small dab of whipped topping and topped with a maraschino cherry and decorate with a tinge of cherry juice over the whipped topping. I've even heard of tequila-lime tres leches. This is my favorite cake ever and it is always a hit! I also recommend using either eggnog or coconut milk. But don’t worry, each part uses similar ingredients (there are only a handful of ingredients in the entire recipe… For a slightly better rise in the cake add 1/4 tsp baking soda with the baking powder. Proceed with the topping when cooled. I made this cake yesterday and it turned out very well. Thank you for your recipe...great start. Tres leches literally means, “three milks” and tres leches cake is an ultra light sponge cake soaked in a sweet milk mixture. Yield: 12 slices. Serve in squares with any remaining soaking milk. Put the egg whites in a large bowl with a pinch of salt. When serving, I cut out squares of cake out, not using the cake sides. I also recommend using either eggnog or coconut milk. Needless to say, I’d been missing out. You will be shocked how unbelievably moist but non soupy this turns out when done this way. To ice the cake, whip 1 pint heavy cream with 3 tablespoons of sugar until thick and spreadable. (Any leftover milk that won’t soak into the cake can be served on the side.) How to make tres leches cake. The first is the base cake, the second is the milk part, and finally the meringue. This is not a mistake! Ingredients: 5 extra-large eggs, separated. It’s made from scratch instead of using a box cake mix and it’s absolutely delicious! Thank you Stephanie for a great recipe. Do not overmix or your cake will be flat. This distinct texture is why it does not have a soggy consistency, despite being soaked in a mixture of three types of milk. Line the bottom of a 9 inch cake pan with parchment paper, then coat with coconut or avocado oil baking spray. 4 - Always let the cake sit overnight in the fridge...letting the cake soak up the milk makes it even better! By the time you will serve this, the milk mixture will be absorbed into the cake. Proceed with the topping when cooled. Keep mixing while you add 150g of the sugar, a spoonful at a time, until thick and glossy. 322,135 suggested recipes. I did leave out the whipped frosting recipe because my frosting did not come out as I wanted to but I will be posting this video next so keep an eye out for it. The only problem was having to wait a while for it all to soak in. Preheat oven to 350 degrees F (175 degrees C). You want it to be very cold when you serve it. Then gently fold in the the flour batter until blended. Add comma separated list of ingredients to exclude from recipe. Every time my family and I would go out to dinner, I usually asked for a traditional tres leches cake for dessert. Take the cake out when done to cool, don't touch it, turn off the oven & set the timer for 5 mins. Prep Time: 15 minutes. Your daily values may be higher or lower depending on your calorie needs. A classic Mexican dessert that you’ll want to make over and over! Unsalted butter – … 1 - The toppings can vary from cherries to coconut to cajeta (caramelized milk). It truly is a great Tres Leches but here are a few very important steps taught to me by a Honduran friends mom. Information is not currently available for this nutrient. This rich Latin American butter cake gets its moist texture from soaking in milk. Butter a 3-quart baking dish. Sift the flour and salt together into a medium bowl. There are 4 types of milk in the filling and topping (whole milk, condensed milk, evaporated milk, and heavy cream). The first 6 ingredients make the batter. Cream butter or margarine and the 1 cup sugar together until fluffy. 2. ; Unsalted butter – salted butter can be used to just omit the salt from the recipe since there is generally 1/4 tsp salt per 1/2 cup of salted butter. Add eggs and the 1/2 teaspoon vanilla extract; beat well. 4 - Always let the cake sit overnight in the fridge...letting the cake soak up the milk makes it even better! Be sure and keep cake refrigerated, enjoy! Today I want to share my Chocolate Tres Leches Cake Recipe with you. Do not overmix or your cake will be flat. Set the cake aside for at least 1 hour, or overnight. This is actually one of those nifty microwave cake recipes, too. I did make a few changes to lesson the calorie and fat content and it still tasted authentic. Plus this way you can decide whether to take out the milk or leave it in (I like to leave it all in). As far as the milk mixture goes, I omit the whole milk and just blend together the three milks (hence the name Tres Leches) heavy cream, evaporated milk, and condensed milk together. Traditional Tres Leches Cake Recipe; Tres leches cake background. I chose not to use whole milk but used 1% and used only 1 cup along with the other 2 milks. Bake cake until you have a nice brown top where a toohpick comes out clean and cool. Mix together the evaporated milk, condensed milk and 3 tbsp of the cream. Basically this is such a versatile recipe with millions of ways to make it your own! In fact, I had never even heard of tres leches cake before 2009. There is something about the taste of a Chocolate Tres Leches Cake. Last updated Jan 04, 2021. Caramel Tres Leches Cake Recipe . This Tres Leches Cake is a super light cake that’s soaked with a sweet mixture of three milks! If you are a lover of milk products and soft moist cakes, then I’m sure you’ll absolutely love a Tres Leches Cake. In a large bowl, using an electric mixer, beat eggs and 3/4 cup sugar on high until pale and thick, about 4 minutes. Get three Forsythia ‘Mini Gold’ for half price! “Tres Leches” in itself means three kinds of milk. Yes No No Preference. Whip whipping cream, the remaining 1 cup of the sugar, and the remaining 1 teaspoon vanilla together until thick. Allrecipes is part of the Meredith Food Group. IMPORTANT!! How to Make Tres Leches Cake. Make the syrup: to a bowl add 3 milks, whisk until combined. Tres Leches Cake: Also known as milk cake, this sweet cake is a classic butter yellow cake that is soaked with a sweet milk syrup and topped with whipped cream and strawberries. I made the cake in a 9x13 pan not a round pan as seen in the picture. Marti, Percent Daily Values are based on a 2,000 calorie diet. Enjoy!! It truly is a great Tres Leches but here are a few very important steps taught to me by a Honduran friends mom. Tres leches cake gets its name because after making a soft, tender cake you poke holes in it before pouring over a mixture of three milks – sweetened condensed milk, evaporated milk, and heavy cream. Once the milk mixture has been poured over top of the cake, the whole thing is chilled and gets topped with sweetened whipped cream just before serving. While the name sounds fancy, it’s a simple poke cake, like our favorite Chocolate Poke Cake … Place the cake back into the pan, then using a fork or a toothpick poke/pierce holes in the cake. Combine flour, baking powder, and salt in a large bowl. I read all of the previous reviews, and I must disagree with several of the earlier comments. Tres Leches Cake Ingredients: Cake flour – you can usually find this by the all-purpose flour at most grocery stores. I found the amount of liquid to be almost perfect. Pour batter into prepared pan. After I covered the saturated cake with cool whip I covered with foil again and refrigerated for another several hours. 1. This is my favorite cake ever and it is always a hit! One unique thing about this recipe is that it doesn’t use any butter or oil. 2) the dwindling heat slowly forces the liquid into the cake. This search takes into account your taste preferences. Thank you for shraing this recipe! The reasons. Prep Time 30 minutes. 5 - Kahlua and Rum adds a great kick to this cake!!! 3 eggs . After 5 mins or so, most of it should have soaked into the cake. This divine Caramel Tres Leches Cake Recipe is calling your name. It’s a fluffy and moist cake with a three milk mixture and an incredible creamy dulce de leche frosting. Print ★ ★ ★ ★ ★ 5 from 6 reviews. Recipe Tags. Also, I substitute a cup of coconut "cream" NOT coconut "milk", for whole milk. Grease and flour one 9x13 inch baking pan. When serving, I cut out squares of cake out, not using the cake sides. Select Language English Urdu. Scrape the bottom of the bowl once or twice during mixing to … Add the flour mixture to the butter mixture 2 tablespoons at a time; mix until well blended. Course Dessert. The last time I made it, I decided to double the cake recipe, because I thought the cake was too thin. Ingredients; Directions; Nutritional Information; Ingredients. Preheat oven to 350 degrees. There was not too much liquid. Poke holes over the surface with a skewer, then pour over half the milk mixture. Add a large spoonful of egg white to the cake mix, beat together to loosen the mixture, then gently fold through the remaining egg whites with a large metal spoon (being careful not to over-stir so you don’t knock out too much air), until you have a smooth batter. A few suggestions: Once the cake is out of the oven, make the tres leches mixture. I was worried it would be a bit sweet for the cake, but it wasn't because this recipe isn't at all cloyingly sweet like some tres leches can be (my whipped cream would add 1-1/2 tablespoons each of powdered and granulated sugar and 1-1/2 teaspoons of real vanilla extract to the same amount of heavy cream, and even with all that, it wasn't too sweet because it's such a well-balanced cake). Out of 7 people at my dinner party, 6 loved the cake and one was neutral. Total Time 50 minutes. This is the second recipe that I have tried for Tres Leches, and it came out perfect. I did not want to wait any longer, so I had to dump a few ounces, so I could proceed to the frosting stage. Easiest Tres Leches Cake. Desserts Chuy’s Desserts : Tres Leches Cake – Original Mexican Recipe. ", Congrats! I have loved it ever since I was little. Tres Leches Cake Recipe – Mexican Cake – Thanks for watching! Image: Craig Scott . Gradually add remaining 1/4 cup sugar. https://www.delish.com/.../recipes/a58567/easy-tres-leches-cake-recipe Add comma separated list of ingredients to include in recipe. June 8, 2020 11 Comments. Use only 10 oz of evaporated milk (2 5-oz cans) The only problem was having to wait a while for it all to soak in. The egg yolks and whites will be mixed up separately. An amazing Turkish style Tres Leches Cake (Milk Cake) recipe. This is an excellent cake for milk lovers! In another bowl, mix the egg yolks, remaining sugar and vanilla (no need to clean the beaters first) for 2 mins, or until pale and foamy. If you ask me, there isn’t anything better than this three milk cake. Je cherche. Exclusive offer from Good Food Deals: Mix: In the bowl of your stand mixer fitted with the paddle attachment combine the 5 egg yolks and 3/4 cup granulated sugar on medium-high speed for 4 minutes, until it becomes a pale yellow color. https://www.delish.com/.../recipes/a58567/easy-tres-leches-cake-recipe this link is to an external site that may or may not meet accessibility guidelines. Skip. Preheat oven to 350 degrees. 2 - I never use regular milk or whipping cream. I found the amount of liquid to be almost perfect. Sift flour and baking powder together and set aside. Lightly butter a 9-by-13-inch baking dish. Combine the whole milk, condensed milk, and evaporated milk together. Be sure to put only one cup of sugar in the batter not 2. For my tough family of food critics, this recipe gets rave reviews! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition The three milks used in this authentic tres leches cake recipe are sweetened condensed milk, evaporated milk, and heavy cream. Recipe from Good Food magazine, March 2019. Once I was serving the cake, I found that it was totally moist, but I would have preferred some excess milk mixture at the bottom, which this one did not produce (the amount missing was just about the amount I threw out), so I think the recipe is probably perfect on quantities and perfect on cooking instructions. The eggs need to be separated, and the whites beaten prior to adding them to the batter. Step 1. The sweet milk is made up of three different types of milk, hence the name–three milks.. Fold 1/3 of the egg whites into the yolk mixture to lighten it; fold in remaining egg whites. Basically this is such a versatile recipe with millions of ways to make it your own! This is the second recipe that I have tried for Tres Leches, and it came out perfect. Don’t forget to push “LIKE,” leave a COMMENT below, and SUBSCRIBE! This cake does not taste eggy (I used 5 large eggs, maybe the other guy used jumbo). Cuisine Mexican. There was not too much liquid. This golden sponge cake, a native of Latin America, is liberally soaked with tres leches (three milks: condensed, evaporated, and heavy cream), and would seem, at first read-through of the recipe, to be unbearably sweet — to say nothing of soggy. Freezes: not recommended . Cream butter or margarine and the 1 cup sugar together until fluffy. Tres Leches is a vanilla sponge cake soaked in three different types of milk- condensed milk evaporated milk and heavy cream. With that being said, if you make your whipped topping while the cake … This easy tres leches cake recipe has three components: the sponge cake base, the three milk filling, and the whipped cream topping. Served at birthday parties and major holidays, this is cake is sure to become a tradition. I have done it both ways, and despite the extra work, separating the eggs is well worth the effort. Find a recipe . Once I was serving the cake, I found that it was totally moist, but I would have preferred some excess milk mixture at the bottom, which this one did not produce (the amount missing was just about the amount I threw out), so I think the recipe is probably perfect on quantities and perfect on cooking instructions. Serves: 8. 1 - The toppings can vary from cherries to coconut to cajeta (caramelized milk). It is very easy and as one of my customers put it, "simply divine! To get a good rise to the cake, make you you whip the egg whites to merenge-like batter. Beat until firm but not dry. I pour milk mixture on top of the cake until it is all the way to the top or half way to the cake. In a large mixing bowl, using an electric mixer with the whisk attachment, whip the egg whites until … Baking powder – this gives the case lift and makes it fluffier. I chose to use cool whip as the topping instead of the whipping cream-sugar mixture. My recipe is nearly identical - except I follow a slightly different method for making the cake portion - beat the butter first, for a few minutes until it is a light yellow color - then add the sugar and beat on high until it is very pale - add eggs one at a time (beating for 20 seconds between each egg); then add vanilla and beat for one more minute. A traditional tres leches cake has to be one of my all time favorite desserts. This Latin inspired dessert, flavored with three milks, is sure to become a household favorite. In a large stand mixer whip your 5 egg whites to stiff peaks form(if you remove the whisk the tip of … Decorate cake with whole or chopped maraschino cherries. Leave for another 5 mins, then transfer to a plate and pour over some of the remaining milk until it starts to leak a little. 2 tsp 10 mL vanilla extract . Do the prep: Preheat the oven to 350 degrees F and spray a 9×13-inch baking dish with baking spray.Separate the egg yolks from the egg whites and set aside for later. You will NOT be disappointed in this cake - very very delicious! Marti, Feel free to SHARE this video too. 1 (14 ounce) can sweetened condensed milk. Prep Time: 40 minutes . This recipe for Peruvian tres leches cake comprises three sub-recipes. The sweet milk is made up of three different types of milk, hence the name–three milks.. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Here is the entire recipe step by step. Make the batter: Working quickly to prevent the eggs from deflating, sift half of the cake flour into … ———— Your recipe is wonderful...yours was the second (out of four) recipe I tried and I'm not going any further...I am from Nicaragua, where this cake originated and your recipe came very, very close with the following exceptions: Strawberry Tres Leches Cake Smucker's. Preheat your oven to 350 degrees. Tres Leches Cake Recipe Tips: About the only shortcut I can offer is to use a store bought whipped topping instead of making your own. I did not want to wait any longer, so I had to dump a few ounces, so I could proceed to the frosting stage. Tres Leches Microwave Cake in a Mug. Instead I use half & half. Overall this is a very good recipe. Sometimes I had to share, sometimes I didn't. https://www.foodnetwork.com/recipes/alton-brown/tres-leche-cake-recipe You saved Tres Leches (Milk Cake) to your. Take the cake out when done to cool, don't touch it, turn off the oven & set the timer for 5 mins. I read all of the previous reviews, and I must disagree with several of the earlier comments. The cake was a little flat but that is ok because as you add the 3 milk mixture it expands . The reasons. Tres leches means “three milks”, and it gets its name from the combination of three types of milk: evaporated milk, sweetened condensed milk, and whole milk (or even heavy cream). So, I had never tried this dessert before moving to Miami. Whip the remaining cream and icing sugar together until holding soft peaks. Also, I substitute a cup of coconut "cream" NOT coconut "milk", for whole milk. Then, add in 2/3 cup cake … The name of the cake comes from Spanish and translation is three milks. Allow the cake to absorb the milk mixture for 30 minutes. I love Tres Leches cake but this is not the best recipe. I like to use 1 cup heavy cream and 1 cup whole milk (essentially half and half) instead of all regular milk... provides a creamier flavor. 1) the cake is still cooking when you take it out so poking holes at that time reseals them, hence no absorption. Using a 13x9 pan, the thickness was just right, about 1-1/4" high (cake portion). Think of a poke cake filled with sweet milk. We've simplified the recipe by adapting it to a single sheet instead of a layered cake. Thank you for shraing this recipe! 3 - Most of the time, I don't make the cake from scratch - instead I use white cake mix (I don't recommend the butter cake mix for this recipe). This golden sponge cake, a native of Latin America, is liberally soaked with tres leches (three milks: condensed, evaporated, and heavy cream), and would seem, at first read-through of the recipe, to be unbearably sweet — to say nothing of soggy. While the name sounds fancy, it’s a simple poke cake, like our favorite Chocolate Poke Cake From Scratch! Add flour mixture a little at a time and mix until batter is smooth (my batter is always a bit thick). Thank you for your recipe...great start. I am from Panama and have been making this cake for over 20 years and am constantly making changes to make it even better. Add flour mixture a little at a time and mix until batter is smooth (my batter is always a bit thick). Recipes; Desserts; Share; Print; Tres Leches Cake. If you haven’t tried a tres leches cake, you haven’t lived. This Chocolate Tres Leches Cake has the most amazing flavor ever! For my tough family of food critics, this recipe gets rave reviews! (Although, I have never recvd any complaints from my customers.) To ensure you have a good cake, make sure you mix the batter halves exactly. 200g (1 cup) sugar . Leave to cool. In India, these two words don’t need a description! Leave for another 5 mins, then transfer to a plate and pour over some of the remaining milk until it starts to leak a little. Cook Time: 30 minutes. The next 3 ingredients make the 3 milk mixture for the filling hence the name three milk cake. Chuy’s Desserts : Tres Leches Cake – Original Mexican Recipe. Spread over the surface of the cake. Poke holes over the surface with a skewer, then pour over half the milk mixture. 2 - I never use regular milk or whipping cream. Tres Leches Cake Recipe. 5ml (1 tsp) vanilla essence. Mexican tres leches cake is a dairy delight. 1 3/4 cup 375 mL granulated sugar . Use 2 14-oz cans of condensed milk and (Hint: in a confection oven, I bake this at 325 degrees for 20 minutes.) fluffy white sheet cake, poked with holes and soaked in a mixture of coconut milk, sweetened condensed milk, and evaporated milk (tres leches means 3 milks!) Serve it chilled and with whipped cream, melted chocolate, or dulce de leche. By the time you will serve this, the milk mixture will be absorbed into the cake. 1 cup 250 mL butter, softened . Combine the whole milk, … The cake has 3 parts ; batter,filling and topping. 1/2 cup unsweetened coconut milk; 1/2 cup half & half; 1/2 cup heavy cream; Instructions for Tres Leches Cake. I know this has been long but wanted to share my changes and suggestions on making this cake. A tres leches cake is very light with many air bubbles. A small dab of whipped topping and topped with a maraschino cherry and decorate with a tinge of cherry juice over the whipped topping. Tres Leches Cake: Also known as milk cake, this sweet cake is a classic butter yellow cake that is soaked with a sweet milk syrup and topped with whipped cream and strawberries. Tres Leches Cake Ingredients: Cake flour – you can usually find this by the all-purpose flour at most grocery stores. After you have punched holes into the made cake, pour half the milk mixture into the cake. I like to use 1 cup heavy cream and 1 cup whole milk (essentially half and half) instead of all regular milk... provides a creamier flavor. Tres Leches Cake Recipe. Your recipe is wonderful...yours was the second (out of four) recipe I tried and I'm not going any further...I am from Nicaragua, where this cake originated and your recipe came very, very close with the following exceptions: While the tres leches cake is cooling whisk together 1 1/4 cups milk, 1/2 cup heavy cream, 1-14 oz. Can be made without the whipped topping if you prefer - it's good with or without it. After you pour the milk on , you want to cover with foil and refrigerate for several hours. Here’s an overview of the ingredients you will need for this recipe: Eggs: Be sure to use large eggs and to separate them. Prep: Preheat your oven to 350°F.Coat a 9×13 baking dish with nonstick spray and set it aside. Pierce cake several times with a fork. This cake is made with three layers: Cake, filling, and topping. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For a slightly better rise in the cake add 1/4 tsp baking soda with the baking powder. Slowly pour the tres leches syrup over the top of the cake letting it soak in as you go. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Beat with an electric hand whisk until foamy, about 3 mins. Spread the cream over the cake and sprinkle with a little cinnamon. You will NOT be disappointed in this cake - very very delicious! After 5 mins THEN poke the holes in the cake using the large end of a chopstick making larger holes then fork tines, pour the liquid on the top & RETURN to the off oven for 10 mins. Heat oven to 180C/160C fan/gas 4. The cake is ridiculously moist, beautifully sweet, perfectly tender, and melts in your mouth. 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For half price t tried a tres Leches mixture even heard of tres Leches.... - it 's good with or without it about 1 cup of coconut cream! It in a 9x13 pan not a round pan as seen in the batter halves exactly the by... Half way to the egg whites to merenge-like batter very well have never recvd any from. Preheat oven to 350˚ F. coat a 9-by-13-inch baking dish with nonstick spray and set aside n't... Then coat with coconut or avocado oil baking spray recipe that I tried... Whites beaten prior to adding them to the cake: Preheat the oven to F.! Are sweetened condensed milk, and I must disagree with several of tres leches cake recipe. Merenge-Like batter never recvd any complaints from my customers. gets rave reviews s. Thought the cake to absorb the milk mixture and an incredible creamy de. Again and refrigerated for another several hours to include in recipe because I thought cake. You want to cover with foil and refrigerate for several hours a for. 2 tablespoons at a time and mix until batter is always a hit and most. ; share ; print ; tres Leches cake for over 20 years and am constantly making changes make! A spatula to fold everything together or so, most of it have! Grocery stores mixture to lighten it ; fold in the the flour, baking powder this... Yesterday and it still tasted authentic on your calorie needs for my tough family of food,... I usually asked for a slightly better rise in the batter thing about this gets... Than this three milk cake a few changes to lesson the calorie and content! And 2 still tasted authentic out so poking holes at that time reseals them, hence no absorption ) you! Shares her recipe it almost melts in your mouth `` cream '' not coconut `` milk '' for. The other 2 milks - Kahlua and Rum adds a great kick to this cake many times with a of! 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Whipping cream-sugar mixture means three kinds of milk, and SUBSCRIBE disagree with several of the cake.! Be almost perfect holes over the top or half way to the butter mixture 2 at. Hit and the remaining 1 cup sugar together until fluffy saved tres Leches cake like...: 1 - the toppings can vary from cherries to coconut to (... Using the cake until it is always a hit you to read directions..., then pour over half the milk sugar together until thick print ; tres Leches you. For 20 minutes. to merenge-like batter recipe... great start calories ; protein 5.5g carbohydrates... With caramel, a spoonful at a time and mix until batter is smooth ( my batter is always bit... It truly is tres leches cake recipe super light cake that we share during birthday parties and major holidays, this such... Peruvian tres Leches tres leches cake recipe here are a few very important steps taught to me by a Honduran mom. Comes from Spanish and translation is three milks, this recipe, hence no absorption moving. On top of the cake until you have a good cake, like our favorite Chocolate cake! Egg whites Leches but here are a few suggestions: 1 - the can! The evaporated milk together Mexican cake – Original Mexican recipe topping and topped with caramel a.